Abstract
Background: Esophageal leiomyoma, which is usually slow-growing and non-invasive, can cause dysphagia, chest pain, regurgitation, and weight loss when it reaches large dimensions. Treatment varies according to the clinical picture, ranging from clinical observation to surgical enucleation. However, in extensive or complicated cases, esophagectomy may be necessary as a definitive approach. Aim: To report a case of esophagectomy in a patient with esophageal leiomyoma operated on in our Service.
Methodology: This is a case report of a patient treated at the General Surgery Service of the São Francisco na Providência de Deus University Hospital (HUSF), located in the city of Bragança Paulista, São Paulo, Brazil.
Case Report: A 40-year-old female patient presented with progressive dysphagia for 18 months, progressing to pasty foods, associated with weight loss of 15 kg in three months. Endoscopy and echoendoscopy revealed a large subepithelial lesion in the middle esophagus, with biopsy compatible with leiomyoma. Tomography showed a 4.5 cm mass occupying the esophageal lumen, without adjacent invasion. Esophagectomy was performed by video-assisted thoracoscopy and video-assisted laparoscopy, with reconstruction by gastric tube and gastroesophageal anastomosis in the cervical region. The patient progressed without complications, with a confirmed anatomopathological diagnosis of esophageal leiomyoma.
Conclusion: Although esophageal leiomyoma is a benign neoplasm, its clinical impact can be significant, especially in cases of delayed diagnosis or associated complications. Early diagnosis and timely surgical intervention favor simpler outcomes with lower morbidity, whereas late diagnoses and more complex approaches increase the risk of complications. Therefore, proper clinical recognition and individualized selection of the therapeutic strategy are essential to optimize the prognosis of these patients.
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